Inspired by the ‘Ritter-Sport’ Honey Salt Almonds Bar.  My aim was to make a dark chocolate and almond bar with under 5g of carbs per serve. I tried the Ritter-Sport version a few weeks back and LOVED it 😍 However after seeing that per 100g was 51g carbs and per 25g serve was 13g, I wanted to try… View Article
These Raspberry Chia Jam Drops are a low carb twist on a classic favourite. These are so yummy and easy to make! Makes 20 Raspberry Chia Jam Drops Ingredients 1 packet of our Low Carb Cookie Mix 1/3 cup melted butter or coconut oil (70g) 1/2 cup milk of choice (125ml) 1/2 batch of Berry Chia… View Article
Low carb cinnamon scrolls that are sugar free & delicious! Normally, cinnamon scrolls are made from a bread dough with yeast, but these are made with our Low Carb Pancake Mix with an easy cinnamon swirl and Low Carb Icing. At only 2 grams of carbs per scroll (!!), these fluffy little bites will definitely satisfy… View Article
These Chilli Parmesan Low Carb Crackers were inspired by the flavours of  Wow Bites – Chilli, Garlic, Herbs and Parmesan. These were yummy, super thin and moreish.  My version is still super low in carbs, and are filling too. 😃 Makes 16 crackers, but you can cut in any size you like. 4 crackers – 2.4g carbs… View Article
These Low Carb Granola Bars are low carb and have no added sugar for an easy and nutritious breakfast on-the-go. They’re also gluten free and made from all natural ingredients. Granola bars normally can be so high in carbs and sugar – often as much as 50 or 60 grams of carbs with heaps of… View Article
This low carb lemon tart is a light and tangy refreshing dessert. A timeless classic made low carb and sugar free so we don’t have to miss out.   Serves 12 Ingredients Base 1/2 cup (60g) of our Low Carb Cookie Base Mix 1 egg 1/2 cup (40g) desiccated coconut 1/3 cup (80g) melted butter… View Article
These LowER Carb Banana Choc Muffins were inspired by this recipe by the Organised Housewife. I wanted to make a LowER Carb version of Banana Choc Muffins and add walnuts. I knew these would be slightly higher in carbs due to the banana. When I popped the original recipe into the Food Standards AUSNZ per… View Article
Baked Vanilla Cheesecake Slice (NO added sugar and super low carb!) This is what I was whipping up yesterday arvo and OH MY it’s amazing  (and so so easy – why did I always think cheesecake was hard to make?) Ingredients Base 1/2 cup (60g) of our Low Carb Cookie Base Mix 1 egg 1/2 cup… View Article
These Luscious Lemon Syrup Cakes are simply divine! Super citrusy and delicate in texture. These would make any high tea spread extra special. Cooking time: 15-20mins Makes: 16 cupcakes Ingredients: 1 packet of our Low Carb Cupcake Mix 2 whole medium lemons – 300g 2 eggs 3/4 (175ml) cup milk of choice  100g melted butter or… View Article
My original plan was to create and sell this as a Low Carb Porridge Mix, however with so much other stuff going on, I think I’ve missed the boat for a winter launch and so decided to give you the recipe instead!! This is the base recipe – feel free to swap out any of… View Article