Who knew you could make satay using your microwave? This Low Carb Chicken Satay recipe took little to no time to put together and is very filling and tasty.

Easy 5 STEP Process. 

Recipe serves 1 (if wanting to serve more, just x the ingredients by how many needed)

Protein

  • 1 chicken breast

Vegetables

  • 300g any green veggies

NOTE: You can use whatever greens you have available and if you are super hungry add more.

Flavour

Method

  • Stir fry

For more information about our 5 Steps to Low carb Cooking, click here for the FREE eBook.

Topping

  • 1 TB crushed peanuts

For more great Low Carb Recipes click here

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