Who knew you could make satay using your microwave? This Low Carb Chicken Satay recipe took little to no time to put together and is very filling and tasty.
Easy 5 STEP Process.
Recipe serves 1 (if wanting to serve more, just x the ingredients by how many needed)
- 1 chicken breast
- 300g any green veggies
NOTE: You can use whatever greens you have available and if you are super hungry add more.
- Stir fry
For more information about our 5 Steps to Low carb Cooking, click here for the FREE eBook.
- 1 TB crushed peanuts