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A perfect dessert for entertaining, this Low Carb Tropical Cheesecake brings the tastes of summer to any occasion.     Serves 12 Ingredients for the Base 80g (1/3 cup) Our Low Carb Cookie Mix 80g (1/3 cup) desiccated coconut OR almond meal (we used almond meal in the macros) 2 teaspoon vanilla essence OR 1 teaspoon… View Article
Anzac Biscuits are an Aussie Classic and one of our favourites. We knew we had to come up with a Low Carb Anzac Biscuit recipe, and I think we nailed it. Traditionally, these biscuits were baked by the wives and mothers during World War I and packed into food parcels to be shipped to the… View Article
This Low Carb Shepherds Pie brings us Low Carber’s some comfort food that is also budget-friendly, and a great meal to freeze into portions for the week. Budget-Friendly – Low Carb – Shepards Pie. Less than $2 per serve (makes 8 serves) Ingredients 1kg 3 star Beef Mince 1 small brown onion chopped 3T Tomato… View Article
A twist on an Easter treat. This Hot Cross Bun Loaf is the perfect loaf to share with friend and family over the Easter break.😍 A Beautiful dense “fruit loaf” style product – perfect sliced, warmed and served with butter for Easter brekkie or brunch! Ingredients 1 bag Low Carb Bread Mix 1 cup dried… View Article
Low Carb Easter Eggs made from scratch….yes! its a thing (and it’s SO EASY) After struggling to find Low Carb Easter eggs in the supermarket, we decided to come up with our own recipe that allows us Low Carber’s a sweet Easter treat! Ingredients 2 TB of our Low Carb Icing Mix 60g Cacao Butter… View Article
These Wholesome Apricot Pecan Cookies were super easy to make. Perfect for a healthy snack in between meals or a light brekkie to go.   Makes 12 Ingredients 1/2 pack of our Low Carb Cookie Mix 1/2 cup desiccated coconut (50g) 1/2 cup chopped dried apricots (75g) 1/2 cup chopped pecans (60g) 2 teaspoon vanilla essence (10g) 1/4 cup melted butter (60g) 1/3 cup… View Article